Coriander (Coriandrum sativum), also known as Cilantro, Chinese Parsley or Dhania is plush green in color. All parts of the plant are edible but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Being the most versatile herb of Asia, JK Coriander is the brand to reckon with.
We deliver the most exclusive quality Coriander that acts as a remarkable thickener for gravy.
AVAILABLE SIZES500 g | 100g